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Papa John's Salad & Produce

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Papa John's Salad & Produce Reviews (1)

One of the worst companies I have worked for hands down. Managers and supervisor are all choosen through favoritism. They all treat the workers like slaves and are constantly yelling at them and putting everyone down. One of the current managers Abel is constantly harassing workers left to right and makes promises to workers to make them work harder and then later doesn't fulfil any of them. Joseph H[redacted] one of the top managers does not do his job as he should. He sends out product "food" that either has gone pass the expiration date or just isn't made correctly. He bends the rules all the time to make sure he keeps his boss satisfied when in reality he is just sending out food that has gone bad.

Papa johns has a variety of different type of salads . From Macarooni salad, potato salad, tuna salad, and a variety of desserts. I use to be one of the workers that worked in Room 3 and helped mass produce ( 500lb tubs ) of food for company. Room 3 makes up for 80% of the companies profits. But what really goes on behind the scenes? Well I can tell you the food isn't made in a sanitized way. From cross contamination Egg, shellfish, wheat, dairy ec. It happens all the times I don't know how many times different allergens were mixed with eachother and still sent out! The machines ( Ribbon blenders) that are used to mass produce this food are not washed correctly after each batch and all that nasty things that get mixed in the cracks of the machines gets into the food. Workers are always mixing old food with new food to cheat their way to making the product faster. OVER 50% of the food that is made is not made by recipe thus customers are actually paying more for food that is most of the time missing key ingredients. The supervisors are supposed to taste test the product before it gets sent out, but they never do. They use the same knife to cut cardboard boxes ( which are extremely dirty because theve been on the floor) and use that same knife to cut open items that go into the recipe. Sometimes ive even seen workers eat out of the tubs of foods with their bare dirty hands, sneeze or cough and sometimes put food that's been on the ground into the tub! They always manage to hide all this from food inspectors because they either switch the blending crew to night shift or hide the whole crew through the day. This place needs to be shut down or looked into by a professional. They are selling bad product to thousands of poor people. This must stop!

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Address: 859 S 86th Ave, Tolleson, Arizona, United States, 85353-9221

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